6 South Indian Curry Recipes You Must Try
30 Nov 2020
“One cannot think well, love well, sleep well, if one has not dined well.”
-Virginia Woolf “A famous English writer in 20th century”
While the Butter Chicken, Punjabi Dal, Roghan Josh and many other North Indian recipes have found their recognition in the world, there is a lot to learn about the South Indian Cuisine. South Indian Dishes are known to be very rich in flavours and are predominantly complimented with white rice. Here are 6 South Indian Curry Recipes that you must try at home!
About South Indian Cuisine
When you think about South Indian Dishes, you will think of the creaminess of coconut milk, the sizzles of mustard seeds and crackling of curry leaves. The exotic flavours of vegetables/meat combined with rich spices and tangy tamarind will take your tastebuds to a mouth watering place where you'd crave for more.
Below is a list of 11 zesty and flavourful South Indian Curry Dishes we recommend you explore with your loved ones and introduce your dining table to some of the most delicious curries from the South Indian Region.
01. Avial Curry. Kerala
Relish a beautiful combination of rich vegetables, cooked in spicy yogurt and topped with freshly grated coconut. Avial Curry is one of Kerala's favourite dishes, enjoyed particularly during the summer season. It is one of the lighter curries in the South Indian cuisine and can be easily cooked in 20-30 mins.
02. Chicken Chettinad. Tamil Nadu
One of the must-have dishes from Tamil Nadu, Chicken Chettinad is a spicy curry cooked with onions and coconut. It is perhaps the finest and the most authentic chicken curry dish that goes very well with steamed rice. If you're craving for a rich spicy curry, you'd love this one!
03. Bendakaya Pulusu. Andhra Pradesh
If you love Okra (Lady Fingers/Bhindi), this is your dish! Whip up this light okra curry with a tangy and spicy tamarind gravy which goes beautifully with white rice. Bendakaya Pulusu is a lipsmacking, popular dish from Andhra Pradesh which takes 30mins to cook!
04. Prawn Curry. Kerala
Brought to you from the heart of Malabar, the Keralan Prawn Dish is a well seasoned curry cooked primarily in a coconut curry along with the richness of Indian Spices. This curry is very rich in flavours and goes well with steamed white rice.
05. Meen Murringakka Curry. Kerala
Are you into fish curries? Try the famous Meen Murringakka Curry that is cooked with marinated fish, spices, tamarind, grated coconut and complimented with Indian drumsticks. A delicious, spicy-tangy curry that is served with hot steamed rice. Cooks within an hour!
06. Coorgi Gawti Chicken. Kannada.
Impress your family with South Indian Style Chicken Curry which is worth every bite when eaten with naan bread! This rich, thick, and spicy curry is cooked with lots of Indian spices, coconut, tamarind and fresh curry leaves. A must try if you're into chicken curries!
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