Aachi Meat Curry Masala is a product of India brought to you by Tales Of India. Aachi Meat Curry Masala helps you make delicious meat curry at home. Get in touch with us for more information.
To cook 1.6 kg meat, grind 2 onions to fine paste. Mix with 1 tsp ginger garlic paste. Add salt and 4 tsp strained curd. Marinate clean and cut meat pieces with the mixture. Keep aside for an hour. Heat 4 tbsp of oil. Fry till crisp 2 sliced onions. Add marinated meat, 50 g Aachi meat masala. Stir for 5 mins. Add 2 cups water and required amount of salt. Pressure cook for 10 mins. Now tasty hot Aachi Meat Curry is ready to serve!
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Tales of India is an Online Indian Grocery store. We deliver to most areas within Melbourne and through postage all over Australia. We work hard to keep our products up to date with all relevant product information, ingredients, nutritional information and images of products. There are times when product information and details tend to change. There might be a delay in making these updates to our grocery website. If you’re after precise information, we recommend you give us a call directly or contact the manufacturer of the product directly. Thank you for understanding!